Daily from 7:30 to 10:30 a.m.: Alpine-Mediterranean breakfast buffet with specialities from the surrounding farms, freshly squeezed juices, crispy bread, tea bar, egg specialities, prosecco and much more …
5-course dinner menu with the best dishes from the South Tyrolean and Italian cuisine accompanied by a rich seasonal salad buffet, a selection of raw vegetables, antipasti and local cheeses.
At dinner: expert wine recommendations from our sommelier
Weekly themed dinner nights(e.g. Gala Dinner, South Tyrolean Evening, etc.)
Daily selection of vegetarian dishes and healthy specialities
On request: special menus for guests with food allergies and intolerances
A lovingly laid table reserved for you
Refreshing welcome drink on arrival